Who needs consultancy services? Existing F&B operators/owners, which includes hoteliers, caterers, restaurants, clubs, food-courts, food-service counters & kiosks, lounges & pubs & potential investors into the F&B scene.
Existing F&B Operators/Owners
Businesses today, including the established players are not spared from the intense competition, as Singapore has evolved itself as a globalized marketplace. As such, consumers are also getting more affluent and so are their expectations. The F&B business of today must be able to change and adapt itself,in order to find a niche and cater to its target audience.
One of the best ways, is to engage the services of an F&B Consultant. The F&B Consultant is not an employee of the company, hence, he is able to analyse from a different perspective, along with the unbiased views and recommendations. A skillful and experienced Consultant will help you save money during the initial set up stage, by selecting the right material, equipment, suppliers, sponsors, employees.
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